Meet the team

 

Marcus Blonkowski

  • Nicknames: Shorty, Blombe
  • Founder of Restaurant Genuss-Atelier, Opening on November 01st, 2014
  • Apprenticeship as chef, skilled worker at HOGA Schloss Albrechtsberg
  • different working stations and positions in Austria (Rubens Brasserie,
    Eva Hotels)
  • head chef at Mountain VIP Lounge, Ischgl, Austria
  • Assistant Souschef at Palais Coburg, Vienna
  • My mentor: Fabian Günzel, creative chef at Palais Coburg, Vienna at that
    time
  • My role model: Sergio Herman

 

Nicole Blonkowski

  • Nicknames: Nicky, Blonki
  • Founder of Restaurant Genuss-Atelier, Opening on November 01st, 2014
  • Apprenticeship as Hotel specialist, skilled worker at HOGA Schloss
    Albrechtsberg
  • different working stations and positions in Austria (Schlosshotel am
    Wörthersee, Mountain VIP Lounge Ischgl, Hotel Astoria Seefeld)
  • 2012 – 2014: Assistant restaurant manager at Victor’s Residenz Hotel
    Schloss Berg
  • My mentor: Christian Bau

 

Ralf Briesning

  • Nickname: none
  • @ Team Genuss-Atelier since July 2017
  • I am the new one
  • Apprenticeship as chef, skilled worker @ Hoga Schloss Albrechtsberg
  • different working stations in Austria and Switzerland (Mountain VIP Lounge with Marcus, Rubens Brasserie, Pilgerhof am Bodensee)
  • My mentor: My father
  • My role model: Heston Blumenthal

 

Jan Gottfried

  • Nicknames: Jani, Jan Oblak
  • place of birth: Czech Republic
  • vocational diploma in hotel business and tourism
  • At team Genuss-Atelier since December 1st, 2016
  • Bachelor degree in viticulture and enology
  • Member at the association of Czech sommeliers
  • last working stations: Schlosshotel Pillnitz as assistant restaurant
    manager and sommelier

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